Comparative study of the popular knowledge of macrofungi in two human communities from sierra del Ajusco, Mexico

Authors

  • Montserrat Gispert Laboratorio de Plantas Vasculares, Facultad de Ciencias, Universidad Nacional Autónoma de México. México, D.F., México
  • Osbelia Nava Herbario, Facultad de Ciencias, Universidad Nacional Autónoma de México. México, D.F., México
  • Joaquín Cifuentes Herbario, Facultad de Ciencias, Universidad Nacional Autónoma de México. México, D.F., México

DOI:

https://doi.org/10.33885/sf.1984.2.605

Abstract

The results from an ethnomicological study in Parres, D.F. and El Capulín, state of
México, are given. The main purpose was to know the popular knowlegde of fungí.
There were considered the concept of fungí, their biology, ecology and system of classification
and a comparation was made between Parres and El Capulín. Twenty four
species of edible fungí are reported with their popular ñames.

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How to Cite

Gispert, M., Nava, O., & Cifuentes, J. (2016). Comparative study of the popular knowledge of macrofungi in two human communities from sierra del Ajusco, Mexico. Scientia Fungorum, 2(19), 253–264. https://doi.org/10.33885/sf.1984.2.605

Issue

No. 19 (1984): BSMM núm. 19 1984

Section

Original papers

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