New data on the edible mushroom Cantharellus odoratus in Mexico

Authors

  • Gastón Guzmán Instituto Nacional de Investigaciones sobre Recursos Bióticos, A.C., Programa Flora de México, Área de Micología. Xalapa, Veracruz, México
  • Alicia Sampieri Instituto Nacional de Investigaciones sobre Recursos Bióticos, A.C., Programa Flora de México, Área de Micología. Xalapa, Veracruz, México

DOI:

https://doi.org/10.33885/sf.1984.2.601

Abstract

Cantharellus odoratus (Schw.) Fr. is descfibed from 10 new localities of Veracruz and
Puebla. This species known in México since the last century as Craterellus confluens B. &
R. from Orizaba, Veracruz is edible and very popular in the market of Huatusco, State
of Veracruz. According to the bibliography, it has a large world distribution and is
known from Canadá, U.S.A., Guatemala, China, Himalaya, Malasia and Australia.

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How to Cite

Guzmán, G., & Sampieri, A. (2016). New data on the edible mushroom Cantharellus odoratus in Mexico. Scientia Fungorum, 2(19), 201–205. https://doi.org/10.33885/sf.1984.2.601

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